🔄 Updated 4 Jul 2026
What makes Surat Thani fun is that its Michelin picks straddle both the mainland town and Ko Samui. On the island, Baan Suan Lung Khai and Jun Hom plate up southern Thai cooking and seafood pulled straight from the water, while in town Dear Phangan and the beloved Keo Pla fish-dumpling noodles keep locals queuing.
Baan Suan Lung Khai
เซ็ตซีฟู้ดใต้ ปูม้าแกะเนื้อ–กุ้งเผา เสิร์ฟบนถาดสานคลุมฝาชี
Yok Kheng
โล่งโต้ง ก๋วยเตี๋ยวน้ำใสพื้นเมืองสุราษฎร์ เครื่องแน่นทั้งซี่โครงหมู ลูกชิ้น หมูแดง
| Restaurant | Cuisine | Notes |
|---|---|---|
| Baan Suan Lung Khai | Seafood, Southern Thai | — |
| Dear Phangan | Thai | — |
| Jun Hom | Southern Thai, Seafood | — |
| Keo Pla | Noodles | — |
| Lucky | Southern Thai, Thai-Chinese | — |
| Nampetch | Southern Thai, Thai | — |
| Pa Ting (Don Sak) | Seafood | — |
| Phunisa | Southern Thai | — |
| Yok Kheng | Noodles | — |
| Restaurant | Cuisine |
|---|---|
| Koh Thai Kitchen | Thai |
| Saffron | Thai |
| FishHouse | European |
| Ko Seng | Seafood, Thai |
| Khao Horm | Southern Thai |
| Khao Kriab Pak Mor | Street Food |
| Day & Night | International |
| Heng Khao Moo Daeng | Thai-Chinese |
| Lam Phu 2 | Seafood |
| The Ranch | Steakhouse |
| Kapi Sator (Soi Had Chaweng 5) | Southern Thai |
| Phensiri | Thai, Southern Thai |
| Bang Por Seafood Takho | Seafood |
| Long Dtai | Southern Thai, Thai |
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