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🥢 Michelin Guide · Thailand 2026

🥢 Michelin Chinese & Thai-Chinese
Chinese & Thai-Chinese

This is Michelin's pure comfort-food category: all eight spots are Bib Gourmand, each punching far above its shophouse price tag. Start with Hia Wan Khao Tom Pla on Chan Road, where restaurant-grade tao-toey fish lands in a humble roadside room, then Urai Braised Goose, which slow-braises a whole Teochew goose fresh every morning, and Thai Tham, a century-old shop in Phrang Phuthon where the eighty-something owner still ladles pork-brain soup at the stove herself.

8 restaurants🇹🇭 nationwide
🥢 Michelin Chinese & Thai-Chinese  Chinese & Thai-Chinese
Photo: Baan Heng official Facebook page

🔄 Updated 4 Jul 2026

This is Michelin's pure comfort-food category: all eight spots are Bib Gourmand, each punching far above its shophouse price tag. Start with Hia Wan Khao Tom Pla on Chan Road, where restaurant-grade tao-toey fish lands in a humble roadside room, then Urai Braised Goose, which slow-braises a whole Teochew goose fresh every morning, and Thai Tham, a century-old shop in Phrang Phuthon where the eighty-something owner still ladles pork-brain soup at the stove herself.

1

Baan Heng

🍜 Bib Gourmand · Khon Kaen

A Michelin Bib Gourmand pick.

2

Hia Wan Khao Tom Pla

🍜 Bib Gourmand · Bangkok

ข้าวต้มปลาเต๋าเต้ย — ปลาเกรดภัตตาคารจีนในราคาห้องแถวริมถนนจันทน์

3

Hok Kee Lao

🍜 Bib Gourmand · Phang-Nga

ไก่บ้านแป๊ะซะซีอิ๊ว-ผักบุ้ง

4

Hong Seng

🍜 Bib Gourmand · Nonthaburi

กุ้งแม่น้ำเผาราดน้ำจิ้มซีฟู้ดรสจัด

5

Krua Suwimol

🍜 Bib Gourmand · Nakhon Ratchasima

น่องไก่ทอดน้ำปลา

6

Pae

🍜 Bib Gourmand · Pathum Thani

หมูทรงเครื่อง (หมูจ๊อ) — ปลากรายสับผสมหมูห่อฟองเต้าหู้ จานที่มิชลินแนะนำเอง

7

Thai Tham

🍜 Bib Gourmand · Bangkok

เกาเหลามันสมองหมูตุ๋นสดใหม่ทุกเช้า โดยเจ้าของวัยแปดสิบกว่าปีแห่งร้านร้อยปีย่านแพร่งภูธร

8

Urai Braised Goose

🍜 Bib Gourmand · Bangkok

ข้าวห่านพะโล้แต้จิ๋วจากน้ำพะโล้สูตรเก่าแก่ที่ตุ๋นห่านทั้งตัวทุกเช้า

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FAQ

Which Thai-Chinese spot here should I try first?

Hia Wan Khao Tom Pla on Chan Road in Bangkok is the first stop, serving restaurant-grade tao-toey fish porridge in a plain roadside shophouse for far less than you would expect.

Are there any Michelin-starred restaurants in this group?

No, all eight are Bib Gourmand, Michelin's mark for great food at a friendly price, which makes them ideal when you want something excellent without a long-advance booking.

Which dishes did Michelin call out by name?

Pae in Pathum Thani earns a direct nod for its moo song khruang, minced featherback fish and pork wrapped in tofu skin, while Thai Tham is known for its pork-brain broth simmered fresh each morning.

Where do I go for a proper braised goose?

Urai Braised Goose in Bangkok braises a whole goose each morning in a long-aged master stock and serves it Teochew-style over rice.

Which provinces do these restaurants cover?

Most sit in Bangkok, including Hia Wan, Urai and Thai Tham, with the rest spread across Nonthaburi, Pathum Thani, Nakhon Ratchasima, Khon Kaen and Phang-Nga.

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