A western border province with a huge waterfall deep in the jungle
Tak is a long province straddling two sides. The town side is quiet, sitting along the Ping River next to Bhumibol Dam, the largest dam in Thailand. The other side, across the hills, is Mae Sot, a border town next to Myanmar that buzzes with markets, trade, and Burmese food mixed
Start with stays →Burmese and Shan food — Mae Sot is a border town with Burmese khao soi
Thi Lo Su Waterfall — A huge waterfall in the heart of Umphang Wildl
Thi Lo Su Waterfall — A huge waterfall in Umphang Wildlife Sanct
Stays, sights, food and itineraries — all on one page
The best of Tak — don't miss these on a first trip





Pick a tab for stays, sights, food, itineraries and prep
A ranked roundup plus per-hotel reviews, with prices compared across Agoda · Booking · Trip.com
Compare the top neighborhoods and pick by your travel style before you book
Tak stays picked from real reviews — honest about the good and the bad, with price ranges and booking links
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7.7Highlights and sights around Tak — nature, city and culture
A huge waterfall in the heart of Umphang Wildlife Sanctuary, a wide curtain of water falling over a limestone cliff. It's the main reason people come to Tak.
A border town next to Myanmar with the Rim Moei market, Burmese temples, and Burmese-Shan food to eat and shop your way through.
A bare grassy ridge in Umphang that looks out over a valley full of morning fog. A popular viewpoint on the way to Thi Lo Su.
The largest curved concrete dam in Thailand, holding back the Ping River into a long reservoir. You can take a boat to see both banks.
A small, quiet town along the Ping River with the Somphot Krung Rattanakosin bridge, a walking street, and the old Trok Ban Chin Chinese quarter.
A winding mountain road from Mae Sot into Umphang that people call the sky road, running through a thousand curves and valley views.












Tak's signature food — real local spots, rounded up and ranked
Mae Sot is a border town with Burmese khao soi, kaeng hang le, tea-leaf salad, and Burmese-style snacks at markets and shops around town.
Tak town eats sweet-leaning noodles much like Sukhothai's, found at shops in town and along the roadside.
Nam phrik num, sai ua, and kaeng hang le are found all over the province, northern-style mixed with Burmese flavors near the border.
A border market with Burmese snacks, dried goods, spices, and fruit at local prices to graze through.
The riverside walking street in town has street food, local sweets, and snacks for an evening stroll.
A snack tied to Tak, leaves wrapped around miang filling with a punchy sauce. You can buy it to take home.
A popular dinner for locals, with plenty of grill-your-own places to choose from in both Tak town and Mae Sot.
Small cafes have opened in Mae Sot and along the Ping, good for a coffee break after a long drive or walking around town.









Ready-made plans — from a day trip to 2–3 days, plus routes to neighbouring provinces














Best time to go, getting around, and what to know before visiting Tak
November–February, cool and green, good for hiking and waterfalls. Thi Lo Su has the most water in late rainy season into early winter.
A huge waterfall in the heart of Umphang Wildlife Sanctuary, a w
A border town next to Myanmar with the Rim Moei market, Burmese
A bare grassy ridge in Umphang that looks out over a valley full
The largest curved concrete dam in Thailand, holding back the Pi
A small, quiet town along the Ping River with the Somphot Krung
A winding mountain road from Mae Sot into Umphang that people ca
Compare Tak stays yourself across Agoda · Booking · Trip.com
Tak is a long province straddling two sides. The town side is quiet, sitting along the Ping River next to Bhumibol Dam, the largest dam in Thailand. The other side, across the hills, is Mae Sot, a border town next to Myanmar that buzzes with markets, trade, and Burmese food mixed with Shan flavors.
Most people who come to Tak are really heading to Umphang to see Thi Lo Su, a huge waterfall deep in the jungle that takes a drive through thousands of curves to reach. It suits people who love real nature, don't mind the long haul, and want to see a border town that isn't crowded yet.
Best time: November–February, cool and green, good for hiking and waterfalls. Thi Lo Su has the most water in late rainy season into early winter.